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From a technical perspective, traditional gels are water and carbohydrates mixed into syrups, often containing added flavours and preservatives. The Maurten GEL 160 is entirely different. It’s a biopolymer matrix filled with a unique blend of fructose and glucose (ratio of 0.8:1), enabling uptakes of up to 100 grams of carbohydrates per hour.

GEL 160 is a bigger hydrogel option — encapsulating 40 grams of carbohydrates in each serving. Proven technology built with just 6 natural ingredients — no added colors, preservatives or flavors. For athletes who want more energy in each gel to fuel their training and racing. Going long? Take more. It’s that simple.

See Maurten's Fuel Guide for more information on how to use Maurten nutrition to its full effect.

Gels